Taco Bell Style Mexican Pizza

A Taco Bell Style, this Mexican Pizza recipe is made with baked tortillas, refried beans, cheese, and your favorite taco toppings. It’s a flavor packed alternative to your everyday tacos and quick and easy to prepare! This recipe is easy, simple, and delicious. Gather a few simple ingredients and your favorite toppings, and you’ll have a quick dinner for the whole family will love!

Taco Bell Style Mexican Pizza

Course: Mexican


Prep time


Cooking time




  • 1/2 cup Enchilada Sauce or Taco sauce

  • 3/4 cup cheese

  • 4 8 inch Tortillas flour or corn

  • 1  cup – dry pinto beans or rajma beans or store-bought canned refried beans

  • 1 tablespoon – oil

  • ¼ cup – Chopped onion

  • ½ tablespoon – Taco seasoning

  • ½ tsp – Red chili powder according to your taste

  • Salt to taste

  • For toppings

  • ¼ cup chopped Roma tomatoes

  • 1 tablespoon – spring onion

  • 2 tablespoon – olives

  • 2 tablespoon – sour cream

  • 1 tablespoon – jalapenos chopped


  • cook the refried beans. (skip these steps if using store-bought refried beans)
  • First, take pinto beans and wash them well and Soak them overnight.
  •  Pressure cook them with 2 cups of water for 2 to 3 whistles.
  • Heat oil in the pot.
  • Now add onion. Sauté for a few seconds.
  • Now add boil pinto beans, salt, chili powder, and taco seasoning.
  • Stir well, mash the beans with potato masher.
  • Preheat the oven at 400 degrees F.
  • Assemble the pizza
  • Take tortillas and brush them on both sides with a little bit of oil. Arrange them on a cookie sheet.
  • Bake them in a preheated oven for about 6 minutes at 400 degrees F. You want tortillas a slight golden color and crispy. Remove from the oven and set aside.
  • Spread a thin layer of beans on one tortilla. Sprinkle some cheese over the beans.
  • Place another tortilla on top. Spread around 2 Tablespoons of enchilada sauce or taco sauce on top of the top tortilla. Sprinkle it with some cheddar cheese.
  • Repeat the process with the remaining tortillas. You will have 2 Mexican pizzas total.
  • Place pizzas on the baking sheet and bake at 400 degree F for 5 minutes, or until the cheese is melted and bubbly. Remove from the oven, add a few dices of tomato, green onion, olives, jalapenos, and a dollop of sour cream.
  • Let stand for 5 minutes before slicing and serving. Enjoy.

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