Mango Rasmalai is a soft, spongy and delicious Indian dessert prepared with mango flavor to suit the summer season. Rasmalai is a traditional Indian dessert prepared using milk, sugar and dry fruits. If you love Rasmalai, this variation and twist with the addition of Mangoes, Mango Angoori Rasmalai will blow your mind away. One of […]
Presenting a family favorite, Badam Pista Burfi – an aromatic Indian dessert with a delightful balance of a mild sweet taste and a light fudgy texture. Badam and Pista Burfi is a very rich and delicious dessert with the goodness of almonds and Pista. It will be loved and cherished by everyone in your family. […]
Mawa gujiya, a classic Indian sweet, tantalizes with its crispy outer shell and rich, melt-in-your-mouth mawa filling. Mawa Gujiya is a very popular Indian festival dessert, prepared mostly during Holi and Diwali. Holi Festival is incomplete without Mawa Gujiya, Fried flaky dough filled with sweetened solid milk, and assorted nuts. It’s a quintessential Holi dessert. […]
Rasmalai is a popular Indian dessert made with cottage cheese (paneer) discs that are soaked in a sweet and creamy syrup. It is a delicious and decadent treat that is perfect for any occasion. This Rasmalai Recipe features soft and spongy Rasgulla swimming in a silky smooth cream perfumed with almonds, pistachios, saffron and cardamom. […]
How about a delicious treat for the coming festive season. Badam-anjeer roll is a favorite festive sweet. Easy and simple Indian sweet dessert recipe made with layers of almond and fig dough. It is basically an extension to the popular kaju anjeer roll. It is an ideal sweet recipe, which can be made for any […]
Flower Rasgulla is a delectable Indian sweet that tantalizes the eyes and taste buds, Unlike the classic round rasgulla. Rasgulla is a famous Bengali sweet. Loved by all, this traditional sweet Rasgulla has soft and spongy balls made of fresh paneer and cooked in sugar syrup. The star of the show is undoubtedly the appearance. You […]