Month: February 2021

Falafel- Crispy Fried Garbanzo Bean/Chickpea Fritter (vegan)

Falafel is an iconic popular street food in the Middle East that’s vegan, protein-rich and surprisingly easy to make. This authentic crispy Lebanese falafel recipe is made with chickpeas, herbs, onion & spices – vegan, gluten-free, protein-rich. You can make crispy falafel at home and have it taste just like it’s from the streets of […]


Spinach and Feta Tarte Soleil

I love spinach, and I decided to make it a tarte. The result is incredible and delicious. You can also try this and I’m sure you going love it! Cheese and Spinach Tart with Pesto sauce or Spinach and Broccoli Tarte Au Soleil. This delicious vegetarian tart looks so impressive when you serve it. It […]