Sooji dhokla is very light, delicious and a healthy snack. This dish can be made instantly, with few and simple ingredients available at home. Ingredients 1 cup Rava/Suji/Semolina 1/4 cup – finely chopped boiled vegetables (carrots, French beans, peas, corn etc.) ½ cup sour Curd (yogurt) 1 tsp Green Chili-Ginger Paste 3/4 cup water approximately […]
My kitchen garden is flourish with tomatoes and I can’t help but inspired to cook with this fresh produce. A batch of this South Indian style tomato chutney for idli and dosas was perfect to put the ripened tomatoes to use. Ingredients 1 tbsp any cooking oil 2 tbsp Fresh Coconut (Grated) 3-4 large garlic cloves (optional) 1 tsp tamarind paste 1 Onion (Chopped) 4 chillies dried […]
Light and fluffy chocolate swiss roll cake filled with whipped frosting rolled up in a moist chocolate sponge cake and dusted with icing sugar! Ingredients For eggless chocolate cake: 1 ½ cup All purpose flour (maida) 4 tablespoons Unsweetened cocoa powder 1 ½ teaspoons Baking powder ¾ teaspoon Baking soda 1/2 teaspoon Instant coffee powder […]
Strawberry Kiwi Mojito Popsicles are very refreshingly cool with a hint of mint and sliced fresh strawberries and kiwis! I made a non-alcoholic version so kids can enjoy it too! INGREDIENTS 1/2 cup sugar 1/4 cup water 35 mint leaves 3/4 cup lime juice 1/2 cup club soda 2-3 Kiwi sliced 6-7 Strawberry sliced Popsicle […]